Automated 18-fold Steamed Bun Production Line
Taiwan steamed buns are known and produced in many countries. It’s such a popular street food that convenient stores provide them, steaming hot. Steamed bun stands an important place in our daily life. During the epidemic, staying home to avoid the crowd is the most efficient way to be safe. Instead of going out for take outs, many people buy frozen food online, such as dumplings and steamed buns as alternatives. Aside from the demands, more and more flavors and creative looks results to the booming steamed bun market. However, the increasing orders become heavy burdens for suppliers who relied on manual production. They have no choice but to turn down the orders and miss the opportunities to gain new customers and profits. Hundred Machinery recently launched an automated 18-fold steamed bun production line. With a fully automatic production line, the production of steamed buns is as simple as that, helping steamed bun suppliers to immediately increase production capacity in no time.
The main machines are a HM-868 steamed bun machine, a EU-70L independent shutter unit and a HM-032 18-fold twisting machine. The twisting device can perfectly create pleats with handmade touch, which looks exactly like handmade ones.
The special three-stage progressive dough rolling technology flatten the dough wrapper while retaining the texture of dough. Then, the fluffy dough wrapping up the juicy meat filling. Taking 120g meat bun for example, the maximum production capacity can reach 3,000 pieces per hour. With a HM-326 paper placing machine and HM-203 automatic aligning and panning machine to complete the line, all you need to do is keep the hopper and conveyor full.
A stand-alone HM-868 steamed bun, bread and dough filling and forming machine is competitive enough for production. Multifunctional, HM-868 can produce steamed buns, steamed breads, stuffed bread, guabao and more. Diverse filling options, such as mushrooms and egg yolks, nuts, etc. are feasible with additional accessories. The production speed, product size and weight, and the amount of filling can be customized. One machine alone can greatly increase the production capacity and reduce the cost of personnel, time and food materials.
Advantages Of Hundred Machinery HM-868 Steamed Bun Machine
👍️Three-stage progressive flattening rollers retained the dough texture.
👍️Roller wrapping method has less impact on the dough wrapper.
👍️Independent shutter unit is easy to disassemble and maintain.
👍️Separable filling hopper can be removed easily for fillings replacement.
👍️Multifunctional. One machine can be applied for different food products.
👍️Professional service, analyzing and discussing with customer to provide the best plan and solutions.
👍️In-time after-sell services.
👍️Guidance from professional technicians via online meeting.
Level UP Your steamed bun production Line 👉️Contact HM
More Food Video 👉️ HM Food Channel