When Handmade Food Met Machine
Handmade delicacies can always satisfy those who have delicate palates. Experts’ special recipes and meticulous culinary arts are great attraction to foodies around the world. Hundred Machinery had observed consumers’ fancy for handmade food. Therefore, we set up workshops for the exchange of experiences, research and development on bakery goods. By connecting handmade foods and machines we devoted to spreading tasty foods to the world.
The Art of Artisans V.S. The Technique of Encrusting Machine
Hundred Machinery summoned skilled bakers with decades of experiences to the workshops, exchanging know-hows, skills and strength with our professional technicians. We applied the skill of artisan bakers to improve the performance of automatic production. Then, we adjusted, developed and modified exclusive recipes to produce various bakery products, such as Baumkuchen, fruit pies, Cantonese-style mooncake, bread sticks with toppings, Momoyama skin mooncake.
The extraordinary appearances, perfect shapes, rich flavors of fillings and exceptional textures of these machine-made delicacies are no inferior to handmade ones.
The Warmth of HM’s Souvenir Presentation
After several workshops, Hundred Machinery imitating the texture of handmade products of professional bakers to create new bakery products with warm quality.
The 9th encrusted food presentation of Hundred Machinery was held in Suzhou on 2019 November 13th. Focusing on the theme, food and souvenir, the presentation started with eye-catching exhibition followed with exciting production line show.
The show carried out the production of new bakery products developed from workshops, such as four-layered egg yolk cake, three-layered Taiwanese mochi, double-filling croquette, open-top bread with salad sauce, Japanese Daifuku mochi and so on. Our machine successfully demonstrated the production from adding ingredients, encrusting and forming to baking. The perfect operation of Hundred Machinery machines impressed our guests and the taste of handmade quality created by machines received high appreciation.
Providing active care and thoughtful solutions to achieve clients’ production demands has always been our quest. Breaking the quantity limitation, our machine elevated productive capacity without interfering the texture. Developing over 15 new food products each year, Hundred Machinery gives clients most cost-effective solution with our multifunctional machines in pursuit of higher profit. Keeping market trends and innovation spirits in mind, Hundred Machinery will continue holding the workshops in the future. By exchanging the experiences gained, we will break through the boundary of artisans and machines to open a new page in bakery industry.
Contact us by all means to obtain information about the machines or services you desired.